Can I make bread dough in my food processor? Do I need a special blade?

Not only can you make bread in your food processor, you can make the best bread you have ever eaten! This is one food processor use that everyone should try because freshly baked home made bread is one of the great joys in life.

Store bought bread has a laundry list of ingredients. Many are undesirable for your health such as potassium bromate, corn syrup, MSG, excess sodium and a multitude of preservatives. When you make your own bread you can control what you put in it and ensure that you are providing wholesome food for you and your family.

Many people fear bread making will be tedious and time consuming. While it is true that waiting for the bread to rise takes time, you don't need to be involved with the process at this step. The food processor can mix the ingredients for you and knead the dough. With a little bit of planning almost anyone can find time to make bread from scratch.

The only special equipment you will need is a dough blade. It is a softer, unsharpened blade usually made of plastic. This allows the bread to be kneaded without being cut.

Most food processors come with a small cookbook that includes at least one recipe for homemade bread. If you want to take it to the next step, check out The Best Bread Ever: Great Homemade Bread Using your Food Processor . It's a little bit pricey because it is currently out of print, but there is a reason cooks still seek out this specific book. The author has developed a special way of making bread in the food processor that is unique and effective. The process is still unrivaled several years later. It truly produces the best bread you have ever eaten! You will not be disappointed in this book.









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