Food Processor Power


Food Processor Power

Power is an important consideration when shopping for a food processor. A powerful motor will help you get consistent results time after time. You will get even, uniform slicing and chopping. You will be able to make nut butters with ease without worry of motor strain. Bread dough will be effortlessly kneaded in mere minutes. Pasta dough will come together quickly and painlessly. Ceasar dressing or mayonnaise can be emulsified without fear of separation. You can easily see why adequate power is imperative when buying a new food processor. So what do you need to look for when it comes to power?

Wattage and Power Efficiency

Many modern consumers are obsessed with wattage and tend to think watts are synonymous with power. In general, more watts will contribute to a more powerful appliance capable of performing kitchen tasks with ease. However, it is also important to appreciate the role efficiency plays when considering overall power available. A motor may use a lot of watts simply because it is not energy-efficient, leaving you with an appliance that wastes a lot of electricity without providing the power you seek.

Motor Types

Consider the type of motor used in any type of small appliance you are considering purchasing. There are two main types of food processor motors: direct driven and belt driven. In a belt driven unit the motor is located to the side of the work bowl and connected by a belt. In a direct driven unit the work bowl sits on top of the motor. This leads to a more efficient transfer of power. As a result a direct driven 500 watt motor will usually outperform a belt driven 500 watt motor, although there are exceptions to every rule.

Variations Within Motor Type

There are certainly many differences within the two main food processor motor categories. One example; the Breville Sous Chef Food Processor has a unique direct drive induction motor. While other models offer more wattage, in an induction motor alternating current (AC) voltages are induced by the magnetic and rotating field of the stator in the circuit. An induction motor is constructed with elements of steel, aluminum and copper. While this makes them more expensive than universal motors, it also increases their quality, durability and efficiency. The Breville likely has the most pronounced difference when it comes to motor type variation, but a myriad of other variables are present among the top brands.

Sorting Through The Information

So how are you supposed to sort through all of this? It is difficult to know how well powered a machine will be by simply reading the stats provided by the maker. Those stats are, after all, there to convince you to buy that particular food processor. That’s where consumer reviews become incredibly useful. Through honest, unbiased customer reviews you can gauge the efficiency and durability of an appliance. People who have actually used the model you are interested in can tell you if the motor struggles on certain tasks. You’ll find out if the food processor you are considering makes a chunky mush out of veggies when attempting to chop them. This type of specific product information will provide insight you won’t find anywhere else. Check out our detailed buying guide for more information.

3 comments to Food Processor Power